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Category: Hospitality

Loews Kansas City Hotel features aluminum framing systems by Tubelite, finishing by Linetec, glass by Viracon

Missouri’s Loews Kansas City Hotel is the first full-service luxury hotel to open downtown in more than 30 years. Rising 24 stories and encompassing 800 rooms, its crisp, modern, minimalist look was designed by Cooper Carry and brought to life with Tubelite Inc.’s curtainwall, window wall, entrance and interior aluminum framing systems.

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AO-designed Le Méridien Pasadena Arcadia opens its doors

AO is proud to announce the opening of Le Méridien Pasadena Arcadia, the first four-star hotel in Arcadia. Developed by SAICP, LLC and managed by Pacifica Hotels, the premium full-service hotel features 232 rooms and suites, a fine dining restaurant, bar lounge and 14,000 square feet of high-design meeting and event spaces.

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A-Frame Club in Winter Park, Colorado

The A-Frame Club is a new hotel brand, both modern and nostalgic, that takes design cues from 1970s American ski culture and the iconic A-frame cabins of that era. The first Club will consist of 31 newly constructed cabins along with a bar and restaurant in a historic saloon building, located in the Old Town neighborhood of Winter Park, Colorado.

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HBA completes redesign of Fairmont Gold at Fairmont Chateau Whistler

Hirsch Bedner Associates San Francisco (HBA) has completed the redesign and expansion of Fairmont Gold at Fairmont Chateau Whistler. Immersed in refined modern mountain luxury, the design of the new boutique hotel experience embodies its magnificent alpine setting and the surrounding culture of Whistler, layered with warmth and elegance.

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Nationalarenan 3 – Scandinavia’s first ‘Plushus’ hotel

Scandinavia’s first zero-energy hotel, Nationalarenan 3 in Arenastaden, is now in the final stages of completion. The building produces as much energy as it consumes and has now achieved FEBY ‘Gold Plushus’ certification. FEBY’s purpose as an organization is to increase and develop energy-efficient construction.

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5 strategies for creating safer, healthier hotel experiences

From retail-infused brands to Airbnb, the hospitality industry has seen its share of disruptors over the last several decades. These disruptors have been relatively gradual and allowed time for the savvy hotel brands to anticipate and react to change. The COVID-19 pandemic, however, arrived suddenly resulting in the abrupt shutdown of the entire industry. Brands and hotel owners were left scrambling to figure out how to react and strategize their next moves. Some hotels are taking a wait-and-see approach while others are implementing measures so that they can open as anticipated.

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Stantec appoints hospitality and retail leaders

Stantec has promoted two industry veterans to positions within the Commercial Sector leadership team. Duk Kim has been appointed to head the hospitality team and Jay Baptista will lead the retail team. “Duk and Jay have demonstrated a proven ability to lead complex projects from design to delivery for an array of global clients while managing integrated teams from across our company. Their transition to our leadership team will help shape and grow our hospitality and retail sectors,” said Darren Burns, vice president and Commercial Sector leader at Stantec.

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ME Dubai hotel at the Opus

Spanning 84,300 square meters (907,400 square feet), the Zaha Hadid-designed Opus was conceived as two separate towers that coalesce into a singular whole—taking the form of a cube. The cube’s double-glazed insulating façades incorporate a UV coating and a mirrored frit pattern to reduce solar gain. Applied around the entire building, this dotted frit patterning emphasizes the clarity of the building’s orthogonal form, while at the same time, dissolving its volume through the continuous play of light varying between ever-changing reflections and transparency.

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Rebirth without the rebuild: The case for restoring and repositioning vintage resort hotels

“From an architect’s perspective, there is a way to preserve and honor the tradition and historical character of a resort hotel, and the connections people have with that place. Rather than scraping and starting anew, the owners of some of the country’s most celebrated vintage resort hotels are choosing to renovate and reposition those properties to protect the valuable associations they have with people, families and the communities in which they operate,” explains author Rebecca Stone, AIA, LEED AP BD+C, partner at OZ Architecture.

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Cradle to Cradle Certified products

The Cradle to Cradle program certifies products based on five quality categories—material health, material reutilization, renewable energy and carbon management, water stewardship, and social fairness. Click here to see a list of building supply & materials, as well as other products, that are Cradle to Cradle certified.

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